Browsing Terveystieteiden tiedekunta by Subject "Susceptibility"

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    • A scheme for a flexible classification of dietary and health biomarkers 

      Gao Q; Praticò G; Scalbert A; Vergères G; Kolehmainen M; Manach C; Brennan L; Afman LA; Wishart DS; Andres-Lacueva C; Garcia-Aloy M; Verhagen H; Feskens EJM; Dragsted LO (Springer Nature, 2018)
      Biomarkers are an efficient means to examine intakes or exposures and their biological effects and to assess system susceptibility. Aided by novel profiling technologies, the biomarker research field is undergoing rapid ...
      info:eu-repo/semantics/article